Santoro dal 1962
Peso netto:
Ingredients: 50% WHOLE WHEAT FLOUR, water, SOFT WHEAT FLOUR, salt, sourdough.
Allergens: OATS, SPELT, WHEAT, GLUTEN, GRAIN, KAMUT, BARLEY, RYE. May contain MUSTARD.
Store in a cool, dry place, away from light and heat sources.
Nutritional Values
| Nutritional Values |
Per 100g |
| Energy value |
1.347 Kj / 322 Kcal |
| Fats |
1.3 g |
| of which saturated fatty acids |
0.2 g |
| Carbohydrates |
73.5 g |
| of which sugars |
1.9 g |
| Proteins |
11.4 g |
| Salt |
2.4 g |
For the table, not for your feet
Ingredients: 50% WHOLE WHEAT FLOUR, water, SOFT WHEAT FLOUR, salt, sourdough.
Allergens: OATS, SPELT, WHEAT, GLUTEN, GRAIN, KAMUT, BARLEY, RYE. May contain MUSTARD.
Store in a cool, dry place, away from light and heat sources.
Nutritional Values
| Nutritional Values |
Per 100g |
| Energy value |
1.347 Kj / 322 Kcal |
| Fats |
1.3 g |
| of which saturated fatty acids |
0.2 g |
| Carbohydrates |
73.5 g |
| of which sugars |
1.9 g |
| Proteins |
11.4 g |
| Salt |
2.4 g |
GDO Trade Information
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