Santoro dal 1962
Classic Dark Chocolate Mostaccioli
Classic Dark Chocolate Mostaccioli
Peso netto:
Ingredients: 41.79% dark chocolate glaze (sugar, fractionated and fully hydrogenated vegetable fat (palm kernel), lean cocoa powder (23%), emulsifiers e322 (sunflower lecithin), e492, flavourings), 25.07% soft WHEAT flour type 0, 12.54% sugar, 5.01% syrup, 2.51% whole MILK, 2.51% quince paste (quince pulp 49%, sucrose, gelling agent: pectin, acidity regulator: citric acid e330, preservative: SULPHUR DIOXIDE e220 as residue), 2.51% honey, 2.51% water, 1.25% BUTTER (contains MILK), 0.84% lean cocoa, 0.40% ammonia, 0.40% pisto (spice mix), 0.17% cinnamon.
Allergens: OATS, SPELT, WHEAT, GLUTEN, WHEAT, KAMUT, ALMONDS, HAZELNUTS, WALNUTS, BARLEY, RYE, SOY, SULPHITES. May contain MUSTARD.
Store in a cool, dry place, away from light and heat sources.
Nutritional Values
| Nutritional Values | Per 100g |
|---|---|
| Energy value | 1,829.21 Kj / 436.90 Kcal |
| Fats | 18.79 g |
| of which saturated fatty acids | 17.17 g |
| Carbohydrates | 59.04 g |
| of which sugars | 36.86 g |
| Fibre | 4.55 g |
| Proteins | 5.64 g |
| Salt | 0.03 g |
This is the sweet life for us
Ingredients: 41.79% dark chocolate glaze (sugar, fractionated and fully hydrogenated vegetable fat (palm kernel), lean cocoa powder (23%), emulsifiers e322 (sunflower lecithin), e492, flavourings), 25.07% soft WHEAT flour type 0, 12.54% sugar, 5.01% syrup, 2.51% whole MILK, 2.51% quince paste (quince pulp 49%, sucrose, gelling agent: pectin, acidity regulator: citric acid e330, preservative: SULPHUR DIOXIDE e220 as residue), 2.51% honey, 2.51% water, 1.25% BUTTER (contains MILK), 0.84% lean cocoa, 0.40% ammonia, 0.40% pisto (spice mix), 0.17% cinnamon.
Allergens: OATS, SPELT, WHEAT, GLUTEN, WHEAT, KAMUT, ALMONDS, HAZELNUTS, WALNUTS, BARLEY, RYE, SOY, SULPHITES. May contain MUSTARD.
Store in a cool, dry place, away from light and heat sources.
Nutritional Values
| Nutritional Values | Per 100g |
|---|---|
| Energy value | 1,829.21 Kj / 436.90 Kcal |
| Fats | 18.79 g |
| of which saturated fatty acids | 17.17 g |
| Carbohydrates | 59.04 g |
| of which sugars | 36.86 g |
| Fibre | 4.55 g |
| Proteins | 5.64 g |
| Salt | 0.03 g |
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